1:27PM January 20 2012
I firmly believe that if Ribena (the best drink in the world by the way) performed user testing on their packaging, they would remove that gold foil wrapped round the lid of some of their bottles. It may be a big part of their heritage, having been around for decades. Not only does it seem to be stuck on with some kind of impenetrable glue, but I end up getting tiny gold flecks in my drink for the lifetime of the bottle (this design flaw has in fact inspired me to create my new favourite tipple; Goldschlager and Ribena, but I digress). I can’t be the only one that experiences this can I?